Søstrene på Hurran AS offers a unique farm-to-table dining experience in picturesque Hamarvik, Frøya. Specializing in exquisite wild sheep (villsau) meat, our menu is deeply inspired by the coastal landscape, featuring flavors from local herbs, heather, seaweed, and rich coastal pastures. This creates a distinct, herbaceous wild taste and exceptional tenderness. As a charming farm cafe, we pride ourselves on serving delicious, homemade, and organic dishes crafted from ingredients harvested directly from our farm and the surrounding Frøya region. Discover a true taste of Norwegian coastal heritage, from succulent lamb to freshly baked goods, all within a warm, inviting atmosphere. Perfect for both locals and visitors seeking authentic, high-quality food with a story.