Seeds Fornebu, nestled in the vibrant community of Fornebu, Norway, offers a unique culinary journey that has evolved from a purely plant-based concept to a diverse menu catering to all tastes. Initially renowned for its delicious and healthy vegan bowls and gluten-free cakes, Seeds Fornebu now proudly features succulent Angus beef burgers served on sourdough bread and a variety of freshly made pizzas. We are more than just a restaurant; we are a welcoming hub where locals and visitors can relax, enjoy great coffee, organic dishes, and a selection of beer and wine. Our cozy and trendy atmosphere makes us perfect for brunch, lunch, dinner, or even hosting private events and catering. With outdoor seating available, Wi-Fi, and a commitment to quality ingredients, Seeds Fornebu is your ideal spot for a quick bite or a leisurely meal, offering a true taste of Norwegian hospitality and innovative cuisine. Come and experience the best of Fornebu's dining scene, where good food and good times are always on the menu.