Pizzamani in Moi, Norway, offers an authentic Neapolitan pizza experience, crafted with high-quality ingredients and a unique 48-hour fermented dough for complex flavors. Baked at nearly 500 degrees Celsius in just 60-90 seconds, each pizza boasts a perfect crust. Beyond our renowned pizzas like Margherita and Pepperoni, we also serve a selection of fine wines, local beers, and exceptional coffee in a casual, cozy, and quiet atmosphere, ideal for lunch, dinner, or solo dining. Located conveniently at Moiveien 1, 4460 Moi, we are just a 4-minute walk from Moi train station, making us easily accessible for visitors from Stavanger and Kristiansand. We highly recommend reservations, especially for groups, and also offer private pizza courses and catering services for events. Discover the passion for pizza that started in Rimini, Italy, and is now shared with every guest at Pizzamani. Come and taste the difference that dedication and quality ingredients make, right here in the heart of Rogaland.