Happolati

Discover Happolati, a culinary gem nestled in the historic St. Olavs Plass in Oslo. Since taking over the distinguished Ylajali premises in 2016, Happolati has crafted a unique dining experience inspired by Asian aesthetics and Nordic design principles. The name itself pays homage to Knut Hamsun’s novel “SULT,” adding a layer of local cultural significance. Our menu is a vibrant celebration of seasonal Norwegian produce, expertly infused with delicate Asian flavors and techniques. Indulge in an array of small plates, exquisite cocktails, a curated wine list, and delightful desserts in a cozy, romantic, and upmarket atmosphere. Perfect for a special dinner, whether you're a local seeking refined tastes or a tourist exploring Oslo's gastronomic scene. Reservations are recommended to secure your table at this trendy St. Hanshaugen establishment.