Fiskekrogen, Henningsvær's oldest restaurant since 1989, offers an authentic taste of Lofoten with a strong focus on sustainable, local ingredients. Nestled on the waterfront, we pride ourselves on serving freshly caught fish from the surrounding waters and quality meat from Vestvågøy farms. Our seasonal menu blends traditional Norwegian flavors with modern culinary twists, always featuring vegetarian options crafted from local produce. Experience our cozy, casual, yet romantic atmosphere, perfect for groups and tourists alike. Don't miss our exciting new Sushi Bar, opening Summer 2024, offering a unique Lofoten-meets-Japan twist with stunning sea views. Beyond dining, we also provide charming accommodation in traditional and modern rorbuer, making your visit to Henningsvær truly unforgettable. Reservations are recommended to secure your spot at this iconic Lofoten culinary destination.