Hartwood is a renowned off-grid open-air Mexican restaurant located in Tulum Beach, Quintana Roo, Mexico. Famous for its seafood cooked over a wood-burning grill and expertly crafted fruity cocktails, it offers a unique dining experience that blends sustainability with exquisite flavors. The restaurant sources fresh ingredients daily from local Yucatan markets and farms, emphasizing community and environmental care. Hartwood’s cozy, trendy atmosphere makes it ideal for both tourists and locals seeking a memorable lunch or dinner in a natural setting. Reservations are recommended to enjoy this eco-conscious culinary gem.