Pistachio Restaurant Ubud offers a unique dining experience nestled in the heart of Bali’s Gianyar Regency. Overlooking lush rice fields on Jl. Bisma in Ubud, this restaurant blends Australian brunch classics with authentic Balinese flavors. Open daily from 7 AM to 11 PM, it features fresh, locally sourced ingredients, vegan and vegetarian options, and a vibrant atmosphere with live music several nights a week. Guests enjoy a casual yet elegant setting with outdoor seating, great coffee, cocktails, and a diverse menu including salads, seafood, and desserts. Ideal for families, tourists, and solo diners seeking a wholesome meal in a serene environment.