Restaurant Les Enfants Terribles

Les Enfants Terribles is a celebrated French seafood restaurant located at 19 Custom House Quay in Weymouth, Dorset. Renowned for its fresh, locally sourced seafood from the South West coast, the restaurant offers a seasonal menu crafted by Chef Eric Tavernier, blending French culinary expertise with the best of Dorset's produce. Guests enjoy an elegant yet relaxed atmosphere with dishes like Poole Oysters, Portland crab, and the signature seafood platter. Perfect for locals and tourists seeking authentic French flavors by the harbor, it also serves as a stylish venue for events and private functions.